When I was a child, my family made the trek from Ft. Wayne, Indiana to Cincinnati, Ohio at least once a month. The high point of the trip was eating at a tea room which was located at the halfway point in Eaton, Ohio. It was called Mrs. Wagner's. They were known far and wide for their corn fritters, which were served with hot syrup. Everyone in my family looked forward to eating in Mrs. Wagner's and devouring the corn fritters. I can’t even tell you what other food we ate there, but I will never forget the delicious, delectable corn fritters.